To maintain optimal freshness and quality, the fruit
was harvested during the cool night hours. Each
batch underwent cool fermentation in stainless
steel, followed by lees stirring to enhance length
and roundness on the palate. The wine was then
blended, stabilised, and filtered prior to bottling.
About the range
Tendril & Vine
Just as new tendrils on a grape vine unfurl each spring, every bottle in the Tendril & Vine range is a reflection of growth, renewal, and care from the vineyard. The belief that “what you start with determines the end result” lies at the heart of these wines. With the right combination of soil, climate, and attentive winemaking, the best grapes are nurtured to create vibrant, expressive wines that truly capture the essence of their origin.
